Manual Stainless Steel 12 Inch Dough Sheeter Machine, 0.2-17.5mm Adjustable Thickness Dough Roller Sheeter with 2 Sheeter Boards

Name: Detachable Dough Sheeter Machine Material: Stainless steel + PE Thickness adjustment range: 0.2-17.5mm (ultra-thin pasta to thick pie crusts) Sheeter boards size: 27.5in x 12in (spacious for large dough batches) Stored size: 13.7 × 7.6 × 5.5 inches (compact storage) Open size: 31.4 × 13.7 × 7.6 inches (roomy working area) Weight: 19.8LBS/9KG Application: home, cafe, handmade bakery

• 1，Simple and Elegant Design: The manual dough rolling machine features a simple design style with smooth lines, which can be integrated with various kitchen decoration styles
• 2，Durable Stainless Steel Construction: The main part is made of stainless steel, easy to disassemble and fully washable. The material is durable and reliable. The surface is smooth and does not stick to the dough
• 3，Adjustable Thickness Settings: You can easily adjust the dough thickness to a range of 0.2 to 17.5 millimeters to meet the production requirements of various pastries and noodles
• 4，Compact and Space-Saving Design: Its compact space-saving design makes it convenient for storage and is highly suitable for any home kitchen, bread counter, or small food store. It is a practical and easy-to-clean pastry forming machine
• 5，Versatile Dough Processing: This dough rolling machine is suitable for rolling out croissants, Danish bread, pizza and puff pastry, and also for making biscuit dough, meat sauce dough, pudding dough, cookie dough, and Italian dough to meet your various cooking needs